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Episodes
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E1
Pennod 1
November 2, 2018
Chris Roberts cooks local oysters and paella for friends.
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E2
Pennod 2
November 9, 2018
This time, Chris asks why we don't buy goat meat.
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E3
Pennod 3
November 23, 2018
Chris proves that cheap cuts of meat are as tasty as expensive meat.
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E4
Pennod 4
November 30, 2018
This time, Chris cooks a whole lamb on his assador...
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E5
Pennod 5
December 7, 2018
Chris' biggest challenge this time will be cooking a spit-roast pig powered by water...
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E6
Nadolig
December 14, 2018
In an hour-long festive episode, Chris will take up his biggest ever challenge...
