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Episodes
E1
★ 9.0
Evan Funke
October 2, 2024
Los Angeles chef Evan Funke found his passion for pasta in Bologna. Now, the pastaiolo is dedicated to preserving Italian culinary traditions stateside.
E2
★ 8.0
Guirong Wei
October 2, 2024
With a love for cooking and mastery of wheat, renowned chef Guirong Wei elevates Xi'an cuisine in London while helping her family realize their dreams.
E3
★ 8.0
Peppe Guida
October 2, 2024
Family and cooking go hand in hand for chef Peppe Guida. The dried-pasta virtuoso blends tradition with innovation to reinvent the dishes of his youth.
E4
★ 8.0
Nite Yun
October 2, 2024
A transformative trip to Cambodia inspired chef Nite Yun to share Khmer cuisine with the world, deepening her bond with her mother and cultural roots.