Episodes
Crab Cakes
October 26, 2023
Carrots fly when Riley Reid and Jenna Foxx step out of their shells to whip up fresh crab cakes for Chef JoJo, but one chef finds herself in a pickle when she forgets a key ingredient.
Gourmet Pizza
November 2, 2023
Elsa Jean and Nicole Doshi learn that delivering a tasty homemade pizza is harder than it looks. Will Elsa's pineapple pie prove too controversial, or will Nicole's impromptu calzone send her home?
Fried Chicken & Waffles
November 9, 2023
Sugar and spice might not make everything nice as Leah Gotti and Violet Myers get mixed up making fried chicken and waffles. Can Leah's candied bacon sweeten her chances, or will Violet's traditional approach take the win?
Shephard’s Pie
November 16, 2023
Mick Blue and Arabelle Raphael face their toughest on-camera challenge yet: a simple, wholesome shepherd's pie. Can wine save Mick's shot at winning from drying up, or will Arabelle's extra spice smoke him out?
Chicken Cordon Bleu
November 30, 2023
The semifinals kick off with a tasty twist: neither contestant has even heard of chicken cordon bleu. Are Riley Reid and Elsa Jean seasoned enough chefs to pull off a mouth-watering miracle?
Duck Breast
December 1, 2023
Chef JoJo expects perfectly-cooked duck breasts when Mick Blue and Violet Myers return for the semifinals. But with both chefs out of their depths on this challenge, it's anyone's guess whose dish will fit the bill.
Tomahawk Steak (Finale)
December 14, 2023
Even Chef JoJo is feeling the heat when Riley Reid and Violet Myers return for the finals. With no expert advice to rely on, the ladies will have to stay sharp if they want to plate the winning $20,000 tomahawk steak.
The Superfinals: Tuna Tartare
December 28, 2023
Emotions run raw when Grand Champion Nathan Webb returns to defend his title against Riley Reid. Will Riley's zesty tuna tartare bring an end to Nathan's reign, or do Nathan's charms already have JoJo hook, line, and sinker?
