Ynys Mon
S2 E6 0h 29m
Source:
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Overview
Chris explores Anglesey with Halen Môn’s smoked water, wild prawns, unique Damara lamb, a kebab-house takeover, and the growers shaping the island’s flavours.
Chris explores Anglesey with Halen Môn’s smoked water, wild prawns, unique Damara lamb, a kebab-house takeover, and the growers shaping the island’s flavours.
