From Beef to Bao
S35 E5 April 3, 2020 0h 21m
Source:
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Overview
Bun Daddy (Juneau, Alaska) • il porcellino salumi (Denver, Colo.) • Sabores International Cuisine (Logan, Utah) This trip, Guy's diggin' into dishes from buns to cured meats to funky burgers. In Juneau, a husband and wife duo makin' funky bao in their tiny trailer. In Denver, an artisanal charcuterie emporium curin' and dryin' dozens of salumi for their killer deli sandwiches. And in Utah, an international success story servin' up flavors from around the world - includin' a funky peanut butter burger.
Guest Stars
Benny Lin
Self