Kentucky Klassics
S13 E11 January 26, 2013 0h 22m
Source:
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Overview
Guy Fieri cooks up a Sourdough Hot Brown piled with turkey, bacon, tomato, and a cheddar-Parmesan Mornay sauce. Then he makes Baked Potato Soup and a refreshing spin on a Bluegrass State favorite -- Lemongrass-Ginger Julep.