Episodes
Savor Summer's Flavors
August 10, 2019
Recipes showcasing summer produce with Katie Lee as she makes her grilled teriyaki steak and plums and Sunny Anderson assembles a fresh and flavourful heirloom tomato and pesto tart; chef Cliff Crooks drops by to make shrimp and summer squash salad.
Fun Family Favorites
August 17, 2019
Quick dishes that the whole family will love; Jeff Mauro combines two family favourites in his pizza stuffed chicken, and Katie Lee's sesame cauliflower is a takeout fakeout with no guilt.
Hot New Trends and Tricks
August 24, 2019
The hottest summer dishes and trendiest tricks are on tap starting with Sunny Anderson's grilled red chili flake London broil and portobello mushrooms.
Easiest Labor Day Party Ever
August 31, 2019
The summer is coming to an end, but the party is just getting started in the kitchen with easy recipes for Labor Day cookouts.
Retro Remakes
September 7, 2019
Retro recipes get some modern upgrades, starting with New-Style Steak Diane; the hosts put old-school kitchen rules to the test and share their own tips, and then Sunny Anderson makes her BK Currywurst Pull-Apart Pigs in a Blanket.
Timesaving Tips
September 14, 2019
Timesaving tips and tricks for simple meals packed with flavor; Sunny Anderson kicks things off with her Nunya Business Ravioli Stroganoff, and Jeff Mauro contributes his Cuban Slider Bake.
Fresh Start to Fall
September 21, 2019
They are starting things off fresh for the fall season with new dishes like Chicken Parmesan Zucchini Boats and Hasselback Apples; cookbook author Priya Krishna stops by to make Pav Bhaji, and then the hosts collaborate on fall nachos.
College Homecoming
September 28, 2019
Top tailgating dishes for college homecoming parties, starting with Jeff Mauro's Extra Extra Large Eggplant Parm Sandwich and Katie Lee's Chorizo and Cheese Loaded Fries; Geoffrey Zakarian piles on the flavour with his Greek Layer Dip.
Warm-Up to Fall
October 5, 2019
Spiced lamb pastitsio; ham and cheese biscuits with honey Dijon butter; co-host Alex Guarnaschelli makes Grandma's smothered chicken with toasted garlic; glazed beets with creme fraiche and toasted pistachios.
Fall Fan Favorites
October 12, 2019
New twists on viewers' fall favourites include Sunny Anderson's mini meatloaves Cheat Sheet and Geoffrey Zakarian's pumpkin, bacon and caramelized onion quiche; cookbook author Samantha Seneviratne bakes a maple cream pie.
Full on Fall
October 19, 2019
Katie Lee's caramel chicken; Jeff Mauro's apple, cheddar and brie grilled cheese; Geoffrey Zakarian serves up a bowl of kabocha squash red curry; Fit Men Cook's Kevin Curry stops by to make a Tex-Mex shrimp grain bowl.
A Dinner to Die For
October 26, 2019
"The Kitchen" is full of spooky surprises and a petrifying party menu perfect for Halloween; chef Carla Hall joins the party and shares her devilishly hot pimento cheese dip; the hosts assemble medical-themed treats for a Worst-Aid Kit.
Crave-Worthy Comfort Food
November 2, 2019
A celebration of the ultimate crave-worthy comfort foods, starting with easy barbecue braised brisket with sweet potato and carrot mash; Jeff Mauro makes melting sweet potatoes; Katie Lee cooks a luscious lobster pot pie.
